Summer days are great for an indulgent sweet treat that can be topped with walnuts and rose petals.
Check out all the recipes you, our dear readers, sent us on this interactive map! :-)
Beetroot Rasam is a great soup for a chilly day or may be relished with steamed rice and poriyal/upperi/bhaji.
An intriguing pulau that could be a great lunch fixture
A khatta-meetha amti with fresh coconut milk and undertones of garlic.
Time to bring out your chef's hat and whip up a Christmas delicacy that's no-fuss, no-sweat and utterly deicious.
Welcome the king of fruits with an unusual cake.
You need exactly four ingredients to make this pickle.
We invited readers to share their food pictures and recipes. Today, we share recipes by Sheeba Joseph Samuel
Spongy, light mawa cake that will leave you asking for more.
In a display of raw power and audacious stroke play, Rajasthan Royals' 14-year-old Vaibhav Suryavanshi tore into the Gujarat Titans bowling attack with a scintillating knock during which multiple records fell by the wayside in the Indian Premier League (IPL) on Monday.
Delight family you might visiting abroad with a gift of homemade theplas.
South African legend AB de Villiers has mooted the idea of a women's SA20 league, as the success of the men's version across the three editions has given them a "model and recipe" to follow.
Bite into these alu croquettes and experience the wee explosion of pickle and creaminess.
Corn cooked up with colocasia leaves or arbi ka patta is a Maharashtrian special.
Making ravioli is slightly more time-consuming than rustling up pasta, but the results are unbeatable, taste-wise.
The traditional kitchen with its focus on healthy food finally gets some attention in a new book.
This eggplant preparation is a marriage of several Indian flavours.
Accidents were unfortunate but bright side is Rishabh and I are playing together: Pooran
Love paneer? Are you a huge fan of khoya? How about combining the two to create a rich Indian curry that goes well with steamed rice or naans?
If you have never tasted Hyderbadi Mirchi Ka Salan you have missed something in life.
This simplest of lentil recipes had with rice and some crispy onions makes for a deeply-satisfying meal.
When in need of a delightful Ramzan dish with a royal touch, make Murgh Musallam.
Sutta Kathirikkai goes well with idli, dosa, chapattis and even rice.
It's hard to believe that something as nutritious as Sai Bhaji can taste so good.
Here are interesting variations you can try.
Prep and marinate the paneer overnight or a day in advance so that you can whip this dish up in just 30 minutes before your guests arrive.
Christmas is coming and since we'd rather tuck into a fat gujjia than a fat goose, help us celebrate with some tasty Indian recipes!
A staple in most Mangalorean households, you don't need a special occasion to enjoy this dish.
Chef Abinas Nayak uses rice and walnut in his recipe for Rice Coconut Laddoos to give this Indian sweet a special new taste.
Cubes of cottage cheese dunked in a thick gravy of tomatoes, onion, walnuts and Indian masala.
Two unsual Indian desserts to brighten up your Holi celebration.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
